食品伙伴網(wǎng)訊 2024年2月15日,據(jù)歐盟食品安全局(EFSA)消息,應(yīng)歐盟委員會(huì)要求,歐盟動(dòng)物飼料添加劑和產(chǎn)品(FEEDAP)研究小組就一種β-甘露聚糖酶(endo-1,4-β-d-mannanase)作為育肥雞、育肥火雞、育肥小型家禽物種和觀賞鳥類飼料添加劑的安全性發(fā)表科學(xué)意見。
據(jù)了解,這種β-甘露聚糖酶由Thermothelomyces thermophilus DSM 33149生產(chǎn)的。經(jīng)過評(píng)估,專家小組認(rèn)為在建議的使用條件下該添加劑對(duì)目標(biāo)物種和消費(fèi)者是安全的。部分原文報(bào)道如下:
Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety of a feed additive consisting of endo-1,4-β-d-mannanase produced by Thermothelomyces thermophilus DSM 33149, intended for use as a zootechnical additive (functional group: digestibility enhancers) for chickens for fattening, turkeys for fattening, minor poultry species for fattening and ornamental birds. The safety and efficacy of the additive have been already assessed previously; however, the FEEDAP Panel could not conclude on the safety of the additive for the target species, consumers and the users due to lack of reliable data on the potential genotoxicity of the additive. In the present assessment, the applicant submitted a new in vitro mammalian cell micronucleus test. After the assessment of the data newly submitted, the FEEDAP Panel concluded that the use of the feed additive in animal nutrition under the conditions of use proposed is of no concern for target species and consumer safety. The additive is not irritant to the eyes or skin. Owing to the proteinaceous nature of the active substance, the additive should be considered a respiratory sensitiser. The Panel cannot conclude on the potential of the additive to be a skin sensitiser.
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