據(jù)悉，澳方于2014年春向美國(guó)提出認(rèn)可申請(qǐng)。美國(guó)FDA之后對(duì)澳大利亞“體系認(rèn)可試點(diǎn)項(xiàng)目”進(jìn)行了一系列評(píng)估，最終認(rèn)可該體系。

 

    澳大利亞食品安全保障體系或認(rèn)可后，美國(guó)FDA對(duì)澳大利亞相關(guān)企業(yè)的檢查、澳大利亞食品到達(dá)口岸檢查、以及樣品口岸抽檢方面將采用優(yōu)惠措施。

 

    部分原文報(bào)道如下：

 

    The U.S. Food and Drug Administration （U.S. FDA or the Agency） uses the Systems Recognition process to evaluate and compare foreign countries' domestic food safety systems and assess the effectiveness of their food safety controls. Australia meets the criteria for Systems

 

    Recognition as it has, over time, demonstrated that it takes a proactive, preventive approach to food safety management and works to minimize adverse events when they occur.