加拿大擬修訂粉唑醇、乙螨唑的最大殘留限量

Flutriafol

α-(2-fluorophenyl)-α-(4-fluorophenyl)-1H-1,2,4-triazole-1-ethanol

2.4

Raisins

1.5

Stone fruits (Crop Group 12-09), small fruit vine climbing, except fuzzy kiwifruit (Crop Subgroup 13-07F), low growing berry (Crop Subgroup 13-07G)

0.4

Pome fruits (Crop Group 11-09), dry soybeans

0.3

Bananas

0.15

Peanuts

0.08

Sugar beet roots

0.02

Corn oil (refined)

0.015

Meat byproducts of cattle, goats, horses, and sheep

0.01

Eggs, fat of cattle, goats, hogs, horses, poultry, and sheep, field corn, meat byproducts of hogs, and poultry, meat of cattle, goats, hogs, horses, poultry, and sheep, milk, popcorn grain

Etoxazole

2-(2,6-difluorophenyl)-4-[4-(1,1-dimethylethyl)-2-ethoxyphenyl]-4,5-dihydrooxazole

20

Peppermint oil; spearmint oil

15

Peppermint tops; spearmint tops; tea (dried leaves)

7.0

Hops (dried)

1.5

Caneberries (Crop Subgroup 13-07A)

1.0

Stone fruits (Crop Group 12-09), except plums

0.5

Small fruits vine climbing, except fuzzy kiwifruits (Crop Subgroup 13-07F)^{Table 1 footnote 2}; low growing berries (Crop Subgroup 13-07G)^{Table 1 footnote 3}

0.2

Peppers and eggplants (Crop Subgroup 8-09B); melons (Crop Subgroup 9A); avocadoes; black sapotes, canistels; mamey sapotes; mangoes; papayas, sapodillas, star apple; tomatoes

0.15

Plums

0.02

Squash and cucumbers (Crop Subgroup 9B)