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當(dāng)前位置: 首頁 » 食品資訊 » 外訊導(dǎo)讀 » 歐盟評估乙酸、乙酸鈣和二乙酸鈉作為魚飼料添加劑的安全性

歐盟評估乙酸、乙酸鈣和二乙酸鈉作為魚飼料添加劑的安全性

放大字體  縮小字體 時間:2023-07-28 10:03 來源:食品伙伴網(wǎng) 作者: 澤夕   
核心提示:2023年7月26日,據(jù)歐盟食品安全局(EFSA)消息,應(yīng)歐盟委員會要求,歐盟動物飼料添加劑和產(chǎn)品(FEEDAP)研究小組就乙酸、乙酸鈣和二乙酸鈉作為魚飼料添加劑的安全性發(fā)表科學(xué)意見。
   食品伙伴網(wǎng)訊  2023年7月26日,據(jù)歐盟食品安全局EFSA)消息,應(yīng)歐盟委員會要求,歐盟動物飼料添加劑和產(chǎn)品(FEEDAP)研究小組就乙酸、乙酸鈣和二乙酸鈉作為魚飼料添加劑的安全性發(fā)表科學(xué)意見。
 
  經(jīng)過評估,專家小組得出結(jié)論,在2,500毫克乙酸/千克全價飼料的最高推薦補(bǔ)充水平下,乙酸(及其鹽類)被認(rèn)為對魚類是安全的。部分原文報道如下:
 
  Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety of acetic acid, calcium acetate and sodium diacetate as technological feed additives (preservatives) for salmonids/fish. The additives are already authorised for use for all animal species other than fish. In previous opinions, the FEEDAP Panel concluded that a maximum concentration of 2,500 mg acetic acid/kg complete feed (or 1,000 mg/L water for drinking) was safe for poultry, pigs and pet animals. Ruminants were considered to exhibit a higher tolerance. Due to lack of data for salmonids, the Panel could not conclude on the safety of acetic acid and its salts for fish. The applicant has provided supplementary information consisting in a tolerance study in Atlantic salmon (Salmo salar) and a literature search to support the safety of acetic acid in fish. Considering all the available information, the FEEDAP Panel concluded that acetic acid (and its salts by analogy) is considered safe for fish up to the maximum recommended supplementation level of 2,500 mg acetic acid/kg complete feed.
 
  本文由食品伙伴網(wǎng)食品資訊中心編輯,有任何疑問,請聯(lián)系news@foodmate.net。
日期:2023-07-28
 
 
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