食品伙伴網(wǎng)訊 據(jù)歐盟食品安全局(EFSA)消息,應(yīng)歐盟委員會(huì)的要求,2017年11月20日,歐盟食品安全局就進(jìn)口食品和飼料中的微量轉(zhuǎn)基因植物成分的安全性評(píng)估發(fā)布了指南文件。
歐盟食品安全局指出,微量是指轉(zhuǎn)基因植物成分在配料中的比例不超過0.9%。本次指南文件有助申請人按照(EU)No 503/2013附件II的要求,開展食品和飼料中轉(zhuǎn)基因植物成分的安全評(píng)估。
部分原文報(bào)道如下:
This document provides guidance for the risk assessment under Regulation (EC) No 1829/2003 of the unintended, adventitious or technically unavoidable presence in food and feed of low level of genetically modified plant material intended for markets other than in the European unio. In this context, the presence at low level is defined to be maximum 0.9% of genetically modified plant material per ingredient. This guidance is intended to assist applicants by indicating which scientific requirements of Annex II of Regulation (EU) No 503/2013 are considered necessary for the risk assessment of the presence at low levels of genetically modified plant material in food and feed.
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本文由食品伙伴網(wǎng)食品資訊中心編輯,供網(wǎng)友參考,歡迎轉(zhuǎn)載,轉(zhuǎn)載請注明出處!有任何疑問,請聯(lián)系news@foodmate.net。