食品伙伴網(wǎng) 據(jù)澳媒報道,由于遭遇住戶投訴,澳大利亞著名牛肉生產(chǎn)商布萊克莫爾(David Blackmore)可能會放棄他的和牛牧場(Blackmore Wagyu),導(dǎo)致了地方政府采取行動。
據(jù)報道,澳大利亞和牛生產(chǎn)商布萊克莫爾曾因他的集約式飼養(yǎng)方式贏得過國內(nèi)外的贊譽(yù)。他所生產(chǎn)的牛肉出口到20多個國家,并提供給一些澳大利亞頂級的餐廳。
但他具有開創(chuàng)性的飼養(yǎng)方式卻受到了維省東北部鄉(xiāng)村小鎮(zhèn)亞歷山德拉(Alexandra)居民的投訴。居民抱怨他的牧場帶來了噪音、怪味和粉塵,鳥類也因此增多。布萊克莫爾已被告知,他必須在60天內(nèi)關(guān)閉牧場或改變他的飼養(yǎng)方式。
部分原文報道如下:
Wagyu producer David Blackmore has won accolades abroad and at home for his farming practices. His beef is exported to some 20 countries and served in a number of Australia's top restaurants.
But his pioneering intensive farming operation has divided the rural town of Alexandra, in north-east Victoria, with complaints being raised about noise, smell, dust and increased birdlife.